SUMMER MENU

Restaurant & Takeaway MENU

Available Tuesday - SUNDAY

Lunch & Dinner

SMALL PLATES

 

Mixed marinated olive 3

 

Bread board, balsamic & olive oil 3

 

Pea & mint soup, garlic herb croutons & truffle oil 5.50

 

South coast crab, tomato jelly, croutes, olive crisp, lemon & herb crème fraiche 8.95

 

Grilled red mullet, chorizo, cannellini beans, cherry tomatoes, olives, garlic & pickled courgette 8.50

 

Grilled tiger prawns, garlic, chilli, avocado & ciabatta 8.95

 

Potted chicken & ham, piccalilli, crisp leek & melba toast 6.50

 

Cobble Lane cured charcuterie;

Bresaola, Soppressata, Fennel & Garlic Salami, red onion chutney & ciabatta 7.95

 

MAINS

 

Fillet of sea bream, sweet potato, rocket, crispy capers, pepper dressing & saffron aioli 15.95

 

Line caught mackerel kedgeree, spinach, poached egg & curry oil 13.95

 

Battered cod, triple cooked chips, crushed peas & tartare sauce 13.5

 

Rump steak marinated in garlic & thyme, triple cooked chips, herb roasted plum tomato 19.95

 

Add a sauce- peppercorn / Devon blue cheese 2.50

 

Five Dials steak & red onion burger, streaky bacon, mature cheddar & triple cooked chips 13.50

 

Beef & Otter Ale pie, mash & buttered greens 13.5

 

Chargrilled chicken Caesar salad, anchovy, baby gem, croutons & parmesan 13.50

 

Marinated artichokes, peppers, olives, radicchio, Manchego, toasted pumpkin seeds & sweet mustard dressing 7.50 / 13.50

 

Charred tender stem broccoli, courgette, broad beans, chicory, crispy noodles, lemon & thyme dressing 7.50 / 13.50

 

Pan fried chicken breast, celeriac gratin, marinated courgette & carrot ribbons, spinach & pesto, 14.95

 

Wild mushroom tagliatelle, baby gem & pine nut pesto 12.50

 

Spiced potato, cavolo nero, chargrilled aubergine, spinach, chilli, ginger & yogurt 13.50

 

A BIT ON THE SIDE

Triple cooked chips 3

Cheesy Chips 4

Mixed leaves salad & mustard dressing 3

Buttered seasonal greens 3

 

 

DESSERTS

 

Lemon posset, strawberry & elderflower jelly, strawberry sorbet & almond biscotti

 

Iced dark chocolate parfait, toffee popcorn, marshmallow & raspberry gel

 

Passionfruit & raspberry jelly, charred pineapple & coconut sorbet

 

Warm sticky toffee pudding, butterscotch sauce & salted caramel ice cream

 

Styles Farm ice cream & fine biscuit (3 scoops) Vanilla, strawberry, chocolate, honeycomb, salted caramel

 

Sorbets & fine biscuit (3 scoops) Lemon, raspberry, strawberry, mango & passion fruit

 

 

WEST COUNTRY CHEESES 8.5

 

Cave Aged Truckle Cheddar, Bath Blue & Summer Solstice, spiced apple & tomato chutney, grapes & Peters Yard sourdough crispbread

 

 

THE FIVE DIALS INN • SOMERSET COUNTRY PUB

 

The Five Dials Inn

Hanning Rd,

Ilminster

TA19 9QH

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THE FIVE DIALS INN • SOMERSET COUNTRY PUB

 

The Five Dials Inn

Hanning Rd,

Ilminster

TA19 9QH

SARAH@THEFIVEDIALS.CO.UK